Kickstart Your Career: Meat Artisan Apprentice
Location: Naples, FL | Employment Type: Part-Time, Hourly, Non-Exempt, Click Here for Map
“There are no strangers here, only friends we have yet to meet.” — Frank Oakes
Begin Your Journey Toward Becoming a Skilled Butcher!
Are you ready to learn a valuable craft and start a rewarding career in food preparation? At Seed to Table, we offer the perfect opportunity to start your career as a Meat Artisan Apprentice. This is more than just a job—it’s your pathway to mastering a time-honored trade, with endless opportunities for growth and advancement in a supportive and dynamic environment.
Why Join Us?
- Career Growth: Start as an apprentice and grow into a skilled butcher! Your growth is our mission!
- Employee Discounts: Enjoy discounts on our delicious organic food—both dining and groceries.
- Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
- Work-Life Balance: We offer paid vacation time to help you relax and recharge.
- Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!
What You'll Do
- Learn the Craft: Work alongside our experienced butchers, learning the skills needed to become a master in meat preparation.
- Customer Engagement: Make customers smile as you assist them with meat selection and offer friendly, helpful recommendations.
- Quality Control: Ensure our products meet the highest standards of freshness, quality, and presentation.
- Team Support: Help maintain inventory, stock shelves, and keep your workspace clean and organized.
- Safety Focus: Follow all safety guidelines to maintain a safe and clean environment.
Who We're Looking For
- Eager to Learn: You’re excited about learning a valuable trade and are ready to work hard and grow.
- Upbeat & Positive: You bring enthusiasm and a can-do attitude to every interaction.
- Great Communicator: You love engaging with people and can clearly communicate with customers and teammates.
- Reliable: You show up ready to work with a positive, can-do attitude every day.
Qualifications
- Must be 18 years or older.
- Proficiency in English is required; Spanish skills are a plus.
- Non-slip shoes are required for safety (not provided).
- Legal authorization to work in the United States.
- Reliable transportation is a must.
Physical Requirements
- Strength: Capable of lifting and moving objects up to 80 pounds with ease.
- Stamina: Ability to stand and walk for extended periods while maintaining focus.
- Manual Dexterity: Skilled in both fine and gross motor tasks, essential for meat preparation.
- Vision: Peripheral and near/far visual accuracy to ensure quality and safety.
- Hearing: Able to hear and respond effectively to instructions and customer needs.
- Flexibility/Mobility: Able to bend, stoop, kneel, twist, and move fluidly in a busy environment.
- Environmental Tolerance: Comfortable working in cooler temperatures and with cleaning agents.
- Allergy Tolerance: Able to handle a variety of fresh ingredients without adverse reactions.
- Step-Stool/Ladder Use: Confidently use step-stools and ladders as needed.
- Physical Balance: Maintain stability while handling tasks with care.
- Communication: Clear and effective in conveying instructions and working with the team.
- Reaching: Capable of reaching below waist, at waist, and overhead to access and manage products and equipment.
How to Apply
Join our community of passionate food enthusiasts! Apply now through our quick and easy online application, and take the first step toward becoming a master in the trade.
Stay Connected!
Follow us on social media to stay up to date with new opportunities and exciting news.
- Seed to Table TikTok
- Seed to Table Facebook
- Seed to Table Instagram
- Seed to Table LinkedIn
- Seed to Table YouTube
- Seed to Table Website
Equal Opportunity Statement
- Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. Join us and be part of our family!
