Job Title: Food Runner – Seed to Table, Naples, FL
Location: 4835 Immokalee Road, Naples, FL 34110 Click Here for Map
Post Date: April 23, 2024
Close Date: Applications will be accepted until May 23, 2024
Job Type: Part-Time
FLSA: Non-Exempt
About Us:
Welcome to Seed to Table, where we ignite culinary passion in every dish! As a Food Runner, you'll be the heartbeat of our service, ensuring each plate arrives promptly and in perfect condition. Join a team dedicated to culinary excellence, where your quick feet and dedication create extraordinary dining moments.
At Seed to Table, you're not just an employee; you're a valued member of our close-knit family, fostering collaboration for collective success. Your career knows no bounds, with our Leadership Team committed to guiding you to new heights, offering abundant opportunities for personal and professional growth.
In an environment inspired by Frank Oakes' timeless wisdom, 'There are no strangers here, only friends we've yet to meet.' Whether you're part of our kitchen team, front-of-house staff, or another crucial role, you're indispensable to the Seed to Table family. Your growth and success are central to our mission, creating an environment where every member flourishes.
Job Description:
Embark on an exciting retail journey as a Food Runner at Seed to Table! As a vital part of our team, you'll play a crucial role in delivering exceptional dining experiences. Your responsibilities extend beyond food delivery – you'll be instrumental in creating delightful moments for our guests. Join us and let your dedication to quality, adaptability, and a positive attitude shine as we elevate the culinary experience for our valued patrons.
Position Summary:
Join our team at Seed to Table and excel as a Food Runner, embodying a diverse range of attributes crucial to the success of our customers and associates, including:
- Swift Food Running: Execute prompt and agile plate delivery, ensuring efficient service from kitchen to the table.
- Coordination with Culinary Team: Collaborate seamlessly with our kitchen staff, ensuring a synchronized flow of food.
- Radiant Positivity: Exude optimism and maintain a cheerful demeanor, enhancing the overall ambiance for guests and associates.
- Harmonious Team Player: Foster a collaborative and positive work atmosphere by working seamlessly with fellow associates.
- Meticulous Attention to Detail: Demonstrate precision in handling food orders, ensuring accurate delivery and exceeding customer expectations.
- Flexible Adaptability: Embrace changes in the dining environment with a positive mindset, ensuring resilience in all situations.
- Exemplary Professionalism: Uphold unwavering standards in every customer interaction, delivering service excellence with professionalism.
Essential Qualifications for a Food Runner:
The following qualifications are essential for success in this role:
- Create unforgettable dining experiences through careful and prompt service.
- Elevate your role beyond delivery to a nuanced understanding of our menu and presentation standards.
- Bring positivity to the hospitality team, enhancing the overall atmosphere for customers and associates.
- Communicate seamlessly with guests, kitchen staff, and management, ensuring an enhanced dining experience.
- Thrive in a dynamic culinary environment, adept at navigating changes for an outstanding dining experience.
- Must be 16 years old.
- Proficient in English, with additional proficiency in Spanish considered a valuable asset.
- Non-slip shoes are mandatory for a safe working environment (please note that company does not provide).
- Legal authorization to work in the United States.
- Reliable transportation is a must.
Proficiency Standards:
- Endurance for Efficient Service: Navigate swiftly and stand for extended periods, upholding stamina for efficient food service.
- Leadership in Team Collaboration: Set a standard of excellence, inspiring innovative approaches within the hospitality team.
- Lifting Up to 50 Pounds: Your strength ensures smooth handling of multiple plates at once, contributing to the effortless presentation of culinary offerings.
- Exceptional Awareness: Stay alert and aware, allowing for better understanding and engagement with customer inquiries.
- Keen Vision: Your sharp eyes pick up intricate details, refining the presentation of each dish to meet the highest standards.
- Clear Communication: Effective communication within the team is essential for seamless food service.
- Manual Dexterity: Your skilled hands adeptly handle dishes and accessories, enhancing the overall food service experience.
Compensation and Benefits:
- Competitive salary based on experience and qualifications.
- Career growth opportunities.
- Comprehensive health benefits.
- Professional development.
- Collaborative work environment.
- Discounted dining experiences and purchases.
- Associate referral program.
Apply Now and be part of our Family!
How to Apply:
To join our team, please send your resume to Makenna O'Malley and Michael Strohbeck. The application deadline is May 23, 2024.
Connect with Us:
Stay updated on all things Seed to Table by following us on social media:
- Seed to Table TikTok
- Seed to Table Facebook
- Seed to Table Instagram
- Seed to Table LinkedIn
- Seed to Table YouTube
- Seed to Table Website
Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds.
